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Fullers Sugarhouse

Maple Bean and Bacon Tacos

Ingredients

  • 1/4 lb. Bacon (cut into ½ inch chunks)
  • 2 T. Cumin
  • 3 T. Cocoa
  • 2 T. Chili powder
  • pinch Ground cloves
  • 1/2 C. Red wine
  • 1/4 C. Fuller's Sugarhouse pure maple syrup
  • 2 squares Dark chocolate
  • 1 Small onion
  • 1 C. Canned tomatoes
  • 1/2 t. Cinnamon
  • 4 C. Kidney beans

Preparation

  1. Saute onion and garlic with the bacon, add spices and let toast.
  2. Add in the remaining ingredients and bake for 40 minutes at 330 degrees.
  3. Serve with soft tortillas, arugula and guacamole.