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Fullers Sugarhouse

Maple Apple Blondies

Ingredients

  • 1 1/4 C. Brown sugar
  • 1/2 C. Butter, melted
  • 1/2 C. Fuller’s Sugarhouse pure maple syrup
  • 2 t. Vanilla
  • 2 Eggs, large
  • 2 C. All purpose flour
  • 1 t. Cinnamon
  • 1/2 t. Apple pie spice
  • 1/2 t. Salt
  • 1/4 t. Baking powder
  • 3 C. Apples, peeled, cored, and chopped

Preparation

  1. Preheat the oven to 350 degrees. Line a 13×9 inch pan with parchment paper and coat with non-stick spray.
  2. In a large bowl, beat the butter and brown sugar. Then beat in the Fuller’s Sugarhouse pure maple syrup, vanilla and eggs.